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Sunday, July 7, 2013

Colors of the Season

These are just some of the colors of the season in my yard today.




This evening they were joined by some bright red fresh sliced tomatoes and toasty brown pan-fried crab cakes on fresh rolls from the farmers market this morning.

The peppers will be peeled and canned (whatever doesn't get eaten first - sliced up into salads or on sandwiches.) 


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